CleanEvent Services’ commercial kitchen cleaning and food hygiene service ensures that a high level of kitchen hygiene is maintained, whilst helping you to comply with all relevant legislation.

A high standard of kitchen cleaning supports the achievement of good hygiene ratings when Environmental Health Officers visit, and high Scores on the Doors ratings, which consumers view when making food venue choices. Whether you are running a hotel or restaurant kitchen, or one at a stadium or event location, our kitchen cleaning service allows you to focus on running an excellent restaurant operation, without the distraction of managing the cleaning team.

The CleanEvent Services kitchen cleaning offer will be bespoke to your requirements and the employees deployed will be well trained, reliable and conscientious. We provide a dedicated working manager at each location, and build a robust strategy for the recruitment, training and organisation of your kitchen cleaning team members. We know the benefits that our responsive, site-managed back of house operation can bring to a busy restaurant. Our Heliot Steak House Case Study will tell you more.

Outsourcing your kitchen cleaning and back of house services to a reliable, professional supplier will add value, consistency and quality to your hospitality business. CleanEvent Services’ use of the innovative and award winning Humanforce rostering and biometric technology ensures total visibility and that you only pay for the service delivered.

To find out more, please call us now on 0333 210 01300333 210 0130 or email us at